Place Category: 2016
The Chequers Inn Weston Turville
The Chequers Inn Weston Turville, 35 Church Lane, Weston Turville, Aylesbury, have now been awarded the prestigious Good Food Award for Gastro Pubs 2016. Over the last twelve months we have evaluated customer feedback and these premises have demonstrated exceptional levels of food quality, service and value when compared to industry benchmarks in their category.
In recognition of this achievement they have been duly awarded the Good Food award for Gastro Pubs 2016.
Dritan and his team are extremely proud of their facilities and approach to preparing food; in fact, Dritan would love to welcome anyone into the kitchen to see how everything is prepared. Food is sourced locally where possible, such as the escargot from reliable suppliers Aylesbury Escargots. A list of the main suppliers we use is here.
The kitchen houses a smoker which uses carefully chosen woods to provide one of 10 perfect flavours, including Cherrywood for duck, Hay for mackerel and a combination of Maple and Earl Grey for cod fish. The skilful chefs are able to prepare everything they serve freshly to order and insist on preparing, curing and smoking all of the food in the kitchen.
The team don’t believe in cutting corners and some dishes take up to a week to prepare, but the end result is always simple – a beautifully prepared dish that guests will appreciate has been made with honesty.
Here at the Good Food Award we like to hear your experiences and preferences so please do leave your recommended dishes.
The Chequers Inn, 35 Church Lane, Weston Turville, Aylesbury